Generations of people have carried the legacy of kebab over the past many centuries in different parts of Asia. Presumably of Mediterranean origin, kebab was once a celebrated food item
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Kebabs are presumably of Mediterranean origin and historically popular in the Basin, the Middle East, Central Asia, and the Indian subcontinent. But today, they have spread worldwide, having traveled as
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There is no better way to celebrate the summer sun than backyard barbecues. And while nothing beats thin, juicy cuts of steaks for barbecue season, if you are adventurous, kebabs
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Dal may be a word unique to the Indian subcontinent, but the food is not. It is the local word for pulses, i.e., dried edible seeds of certain legumes. Different
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For moms with young children, choosing what to give them for lunch is always a challenge. Most school lunches are far from wholesome; instead, they lack both nutrition and taste.
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It is impossible to imagine our culinary life without the tangy zing of tomatoes, but for a very long time, that’s how it was. The native Pueblo people in the
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Kaiser & Colonel Kababz products are manufactured in Dallas & Houston
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